Doing a haul of some recent black owned brand purchases! + Chef Steph returns with more easy, light, summer recipes!
PRODUCTS MENTIONED:
HONEY POT WASH
https://bit.ly/3f70TCo
HONEY POT WIPES
https://bit.ly/2ZPn1KP
SKIN BUTTR AU NATUREL Body by skinBUTTR
AAVRANI GLOW ACTIVATING EXFOLIATOR Glow Activating Exfoliator – Mini!
*the shop I purchased from, glory skincare is black owned but the actual maker I am not sure!
HARLEM CANDLE CO. SAVOY CANDLE Entire collection
THE KOOP NYC PENTHOUSE CANDLE Penthouse
PROCLAIM BRA THE TENCEL COLLECTION
BLK & BOLD RISE N GRIND COFFEE
https://bit.ly/2DbfO03
target link: https://bit.ly/2Z7MfFh
MCBRIDE SISTERS SAUVIGNON BLANC
https://www.mcbridesisters.com
KNC BEAUTY SUPABALM
https://bit.ly/2BGBIbo
RANGE BEAUTY FOUNDATION (liquid sun)
https://www.rangebeauty.com/shopall/liquid-sun-medium-tanolive-undertones
RANGE BEAUTY SETTING POWDER (medium)
https://www.rangebeauty.com/shopall/smooth-out-medium
UOMA BEAUTY CONCEALER (honey honey T2)
https://bit.ly/31Tjf5T
UOMA BEAUTY SCULPT STROBE STICK (honey honey)
https://bit.ly/2Z8qKEs
LIP BAR LIQUID EYESHADOWS
https://bit.ly/3efTrnj
LIP BAR LIP LINER IN STAIGHT LOVIN
https://bit.ly/3gCnN4G
LIP BAR ARCH NEMESIS BROW GEL/PENCIL
https://bit.ly/3e3nq1u
ESTELLE COLORED GLASS All Glassware
RIOT SWIMWEAR
https://www.riotswim.com
RECIPES:
-COOK 1 BOX OF ROTINI PASTA, DRAIN, + RINSE WITH COLD WATER
-CHOP UP THE FOLLOWING VEGETABLES + CHEESE (+ SALAMI IF YOU LIKE) INTO BITE SIZE PIECES: 1 CUCUMBER, 1/2 RED ONION, PINT OF GRAPE TOMATOES, 1 BELL PEPPER, I ALSO ADD A FEW HANDFULS OF BLACK OLIVES, FEW TBSP OF MINCED GARLIC + 1/2 CAN OF GARBANZO BEANS
-ADD HALF BOTTLE OF NORTHERN ITALIAN DRESSING + PLACE IN THE FRIDGE FOR A FEW HOURS, ADD THE REST OF THE DRESSING BEFORE SERVING
-PREP CLAMS BY SOAKING THEM IN COLD WATER FOR AT LEAST 20 MINUTES THEN RINSE
-MELT 4 TBSP OF SALTED BUTTER IN A POT, SAUTE A HEAPING TBSP OF MINCED GARLIC, WHILE IT SAUTES ADD IN A FEW SHAKES OF CRUSHED RED PEPPER, ADD CLAMS INTO PAN (2 DOZEN) + 1 CAN OF BEER, STEAM FOR 5-10 MINUTES OR UNTIL CLAMS HALVE OPENED, *IF ANY HAVEN’T OPENED BY THEN THROW THEM OUT!
-SERVED WITH MELTED SALTED BUTTER FOR DIPPING
*my shirt is old sorry!
SHORTS: https://bit.ly/3f9h9CB (SMALL)
*not a sponsored video! some links are affiliate links tho*
It’s summer and that means we all need some refreshing drinks to beat the heat! These are all non-alcoholic drinks but I give a suggestion if you want to add booze so whether you’re making these for your family or for a party I got you covered!
♡ RECIPES:
Iced Peach Green Tea (serves at least 2):
1 peach herbal tea bag
1 green tea bag
2 fresh peaches, peeled and diced
3/4 cup sugar
3/4 cup water
mint & more peach for serving
ice!!!
1. Add tea bags to a pot or mug and steep in hot water for 5 minutes. Add ice cubes to cool it down or leave in fridge overnight.
2. For the simple syrup, add sugar, 3/4 cup water and fresh peaches to a pot and bring to a simmer. Stir frequently, and simmer about 10 mins.
3. Assemble the drinks with ice, fresh peach and mint. Then add the tea and simple syrup to taste.
Frozen Strawberry Lemonade (serves 2):
1 cup frozen strawberries
2-3 tbsp sugar
juice of 1 lemon
1/2-3/4 cup water
1. BLEND ALL TOGETHER 🙂
Banana Bread Milkshake (serves at least 2):
1/2 frozen banana
oat milk to blend
cinnamon-flavoured ice-cream or vanilla ice-cream with a pinch of cinnamon added (1 large scoop per person)
1/2 cup of ice
1. BLEND ALL TOGETHER 🙂
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Lemon pesto, pepper and anchovies, and onions and eggs: 3 delicious sauces to serve with dried pasta from the beautiful island of Procida, just off Naples. Five lovely nonne got together to share their favourite ways of cooking pasta through the summer months.
For the lemon pesto: peel and juice of 2 lemons, 100g walnuts/almonds/pinenuts, 20g grated Parmesan, 1 garlic clove, 15g each of mint and parsley, around 50ml extra virgin olive oil
For the onions and eggs: this isn’t really a recipe, but 1 onion, sliced and fried in plenty of olive oil. 6 eggs. Enza and Adriana fry these until hard, but I’ve also made it with the yolks still runny.
For the peppers and anchovy sauce: 400g filleted anchovies, 700g green peppers, pointed kind, 700g fresh tomatoes, chopped, 3 garlic cloves in total (one for the stock), evoo, as needed. The poaching approach makes this a lighter dish than simply frying everything in oil.
15 Sweet Summer Treats Perfect For Hot Summer Days ⬇️ FULL RECIPE LINKS BELOW ⬇️ In our humble opinion, summer is the best season ever. But it’s not just the sunshine and warm weather that we love this time of year so much – no, the real reason we stan it so much is actually the food! Take watermelon, for example, and don’t even get us started on all those delicious summery desserts. We’ve managed to compile 15 essential recipes for the perfect summer that won’t just help you beat the heat, they’re also a real treat for the taste buds!
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Watermelon is sweet and fruity, and tastes especially refreshing in the summer. But a plain ol’ slice of watermelon, while certainly a classic, can get a little boring, right? Here are 4 tips, tricks, and recipes to help you enjoy this delicious fruit in a whole new way!
Maybe as a kid you were lucky enough to get waffles and ice cream on special occasions such as your birthday, but those periods in between treats were pure agony. But while waffles à la mode were good and all back then, it’s time to enjoy the grownup version of the perfect mix between breakfast and dinner!
No-bake cakes are hard to come by, and gluten-free ones are even rarer. This melon extravaganza manages to fit both categories, makes for a fresh summer treat, and is probably the lightest cake in the world. If you have a sweet tooth but are still trying to prep your beach bod, now you can have your cake and eat it too!
While cold snacks are perfect for summer, we say frozen treats should never be tied to the seasons! In fact, we believe they should be enjoyed all year round, and if you want to try something other than the classic strawberry, chocolate, or vanilla ice cream and even make it yourself, be sure to try these delicious fruit bombs!
Summer is not only the perfect time for hearty BBQs, but also for sweet, cold food. And best of all, you can enjoy summer favorites all season long and even after the warmer months turn to fall. After all, there’s never a wrong time to eat fresh fruit, creamy cake, and velvety ice cream, and so much the better when all three are combined into one luscious treat!
If you want to make the most of your summer vacation, this indulgent slushie is just the thing for staying refreshed. And there’s more than enough for two, so you won’t be short on company when keeping cool. After all, this is the ultimate way to keep your cool!
There’s no better way to beat the summer heat than a delicious, ice-cold watermelon. However, as hard as it may be to believe, you can actually up the ante – all it takes is this watermelon filled with soft, creamy, homemade watermelon-flavored ice cream. It’s so easy to make and the recipe couldn’t be simpler!
Do you love ice cold summer drinks that not only taste great, but look great too? Then look no further, because you’re about to get everything you’ve ever wanted from a fruity and summery wine punch – bottoms up!
With the right ingredients, you can create homemade delicious treats that look and taste better than anything you can find at the store, which will also save you money in the process. Try making your very own lime & coconut chocolate ice cream bars with a professional finish and you’ll see that these perfect popsicles really do taste as good as they look!
From strawberry shortcake to strawberry pie to strawberry cobbler, there’s no shortage of strawberry desserts out there when you’re in the mood for something sweet. Get your fix with these fast & easy recipes that will have you smacking your lips in no time!
FRUIT CUSTARD FOR SUMMER | FRUIT RECIPES | HEALTHY DESSERT RECIPE | SUMMER RECIPES | INDIAN RECIPES
we used,saffron,milk,sugar,apple,kiwi,grapes,pomegranate,red grapes,cherry,banana,pear
