Learn how to make homemade tuna salad with this easy and simple recipe.
http://thesweetestjourney.com
Ingredients:
4 Cans of Tuna in Water (20oz.)
3/4 Cup Celery, Small Diced
1/4 Cup Onion, Small Diced
4 Teaspoons Fresh Dill, Chopped
1 1/2 Teaspoons Lemon or Lime Juice
1 Cup Mayonnaise *Optional: You can add as little or as much as you want
Salt, To Taste
Ground Black Pepper, To Taste
Directions:
1. Drain the tuna in a food strainer and squeeze out all of the excess water. Transfer tuna to a large bowl and flake with a fork. Add the celery, onion, dill, lemon juice, and mayonnaise and mix until well combined. Season with salt and pepper. Serve immediately or refrigerate for later use.
| Makes About 6 Servings
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